Proposed Establishment of the Champlain Valley of Vermont Viticultural Area
TTB proposes a new American Viticultural Area (AVA) in Vermont, which may affect labeling and appellation requirements for wines produced in the region.
Aforeworn detected this change in the Liquor Licensing space on July 5, 2026 and published this briefing so affected operators are forewarned rather than caught off guard. It is rated Low urgency. Wineries and vineyards in the proposed Champlain Valley of Vermont AVA; distributors and retailers selling wine from that region. should confirm how it applies to their specific situation before acting. There is a time constraint attached: Comments due by May 26, 2026 (60 days after publication on March 24, 2026).. Acting after that point can mean penalties, a lapsed licence, or lost eligibility — exactly the kind of surprise Aforeworn exists to prevent. Aforeworn monitors Liquor Licensing continuously and turns every detected change into a plain-English briefing like this one, so you always know first. Forewarned is forearmed.
What changed
Proposed establishment of a new AVA, which would allow wines from that area to use the AVA name on labels if they meet certain requirements (85% grapes from the AVA).
Who it affects
Wineries and vineyards in the proposed Champlain Valley of Vermont AVA; distributors and retailers selling wine from that region.
What you must do
Monitor the rulemaking; comment by the deadline if desired; prepare for potential label changes if the AVA is finalized.
Deadline
Comments due by May 26, 2026 (60 days after publication on March 24, 2026).
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